From his food memoir "Koshersoul," Michael Twitty's okra gumbo recipe is a vegetable-forward take on the classic Southern dish. With the addition of matzoh balls, it makes a perfect plate for Passover.
When the world began to shut down in March 2020, French onion ramen became a go-to meal made with whatever's in the pantry. Here's how to make Mythical Kitchen's cheesy, viral dish (blowtorch optional).
One-pot meals have become this generations casserole, allowing time-crunched cooks to get a dinner on the table quickly
This flavorful chilled yogurt soup from Jos Andrs' cookbook "Zaytinya," garnished with a spice blend of sumac and rose petals, gets its kick from garlic, onion, lime juice and optional feta brine.
Don't come afterAriel Winter onTikTok! TheModern Family alum spends a lot of time on the app sharing videos of her cooking escapades, her dogs playing
This Salvadoran sopa de res, beef and vegetable soup from Karla Vasquez's "The Salvisoul Cookbook" is both easy and celebratory not just a meal but an event refreshing and satisfying at the end of a day.
These juicy Salvadoran chicken sandwiches are stuffed with roasted, marinated chicken and fresh, crunchy vegetables and sauced with recaudo.
Tomatoes roasted with spices are something you can make any time of year with great results that means you can add these to winter citrus such as grapefruit. It's an unexpectedly magical combo, fantastic with creamy marinated feta.
You might never want to cook broccoli any other way again. Add the jazz a mix of seeds and spices and you've got layers and layers of flavor.
A substantial, delicious vegetable soup with good chicken stock as the base you'll want to eat it for breakfast, lunch or dinner combines the styles of several soups, described as avgolemono meets minestrone.
Wild garlic is here until the end of the May. Make the most of it with this simplistic soup recipe
Ariel Winter Responds to Rumors That Boyfriend Luke Benward is ‘Controlling’ Ariel Winter is speaking out in response to rumors that her boyfriend Luke Benward is
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/PRNewswire/ -- Kavalan is proud to announce the launch of two exclusive whiskies for International Duty-Free the first combines ex-Bourbon barrels and...
There's no wrong time for a crisp, refreshing, American pilsner.
Elevate your tasting experience with expert tips on pairing beer and cheese. Discover perfect combinations to impress your palate and guests alike.
We tried Starbucks' new lavender-flavored drinks, here is what to order and what to skip.
Since 2012, Le Malt Hospitality Group has become an eminent stature within hospitality. The Group's prominence in the New Jersey and New York territories is evidenced by an illustrious ensemble of establishments.
Witness two people try their first smoked beer and you could hear them utter the same exact words, but whether they love of loathe what theyre drinking lies in the delivery. Is it, Mmm, this tastes like bacon!? Or, Ugh, this tastes like bacon!? While its unlikely to break out past niche status, one of […]
We picked a nice mix of classic German Helles-style lagers as well as great American takes on the style and ranked them for spring sipping.
The Big Game is coming up and I know Ill be excited to dine on some epic football fare. Nothing goes better with these foods than delicious craft beers.
Priyanka Chopra took to Instagram to share sweet photos of her husband, Nick Jonas, and daughter, Malti Marie, on a Santa Barbara getaway.
We found eight of our favorite Mexican lagers and ranked them based on thirst-quenching ability and overall crushability.
We asked a few well-known brewers and craft beer experts to tell us the best under-the-radar pilsners you should drink right now.
/PRNewswire/ -- Vivescia Group, a French cooperative agri-food group with operations in 25 countries around the world, today inaugurated a new malthouse for...
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The bitter taste of certain drugs is a barrier to taking some medications as prescribed, especially for people who are particularly sensitive to bitter taste. A team found that the diabetes drug rosiglitazone could partially block the bitter taste of some especially bad-tasting medications. The hope is that repurposed drugs could be added in small doses to other medicines to make them less bitter and taste better, thereby encouraging compliance with bitter drug regimens.
Danny Trejo is an insurance agent who runs his Via Citrus side hustle on nights and weekends. Read more about his nostalgia-inspired side hustle journey, here.
IPAs, lagers, sour beers, wheat beers, and beyond, April is a great month to be a beer drinker.
Breweries hop on the hop water bandwagon as the trend creates a marketing bright spot in the craft beer industry
From locally brewed classics to new beers on the block, this is what were making room for in our refrigerators.
Many IPAs already have a citrus element. The addition of grapefruit only adds to the experience.
It's always the right time for a session IPA. Here are eight of the best, ranked.
The best IPAs in New York State for 2024 were recently crowned by the New York State Craft Beer Competition. These beers were chosen from more than 250 IPAs submitted.
Blending Old World tradition with New World innovation, the craft brewery "with an Irish lilt" fills a gap in the local Irish beer market.
If you're a fan of Ballast Point Sculpin, there are countless other piney, citrusy IPAs you should give a shot. Here are some of the best.
There's no wrong time of year to enjoy this beer that tastes like a mix between a West Coast IPA and a lager.
March bridges the gap between winter and spring. This means it's a month of exciting, varied beer choices.
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The key to good bruschetta is good bread and good olive oil. The rest is up to you.
/PRNewswire/ -- SOMOS, the Mexican food brand co-founded by Mexican-American friends Miguel Leal, Daniel Lubetzky, and Rodrigo Zuloaga, expands their growing...
Her stories and recipes from the Jewish diaspora set the template for other food writers seeking their own identity.
If you decide to swap in walnuts for pine nuts, the recipe is cheap and delicious.
/PRNewswire/ -- Primal Kitchen, a brand beloved for elevating classic condiments with real ingredients and delicious flavor, launched its first-ever dipping...
Learn to cook vegetables in all the best possible ways from the new cookbook "Kismet: Bright, Fresh, Vegetable-Loving Recipes" by Sarah Hymanson and Sara Kramer, the chefs of Kismet and Kismet Rotisserie.
Hamburger Helper, a store shelf mainstay since the ’70s, offers a one-pan solution to mealtime. For decades, the brand was a household name.
Dahi poha is made with staple pantry ingredients. Read on to know how to make this easy recipe to beat the heat.
Buttermilk or chaach is a popular summer drink. Here are 5 ways other than chaach drink to include leftover buttermilk in your diet.
Its comfort food with a touch of sophistication, ready to charm your taste buds!
Michelin-starred chef Alexandre Mazzia on sustainability, where French cuisine is going and what it's like catering the Paris Olympics 2024.
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